HEALTHY SWEET RECIPE : HONEY - MAZZA CANDY
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2.1/2 CUPS CURD
3-4 TBSP. HONEY
2 TBSP. LEMON JUICE
3-4 HAFUS MANGO -CHOPPED
1 TBSP. GINGER PASTE
TAKE A MIXER JAR. PLACE THE CHOPPED MANGOES, CURD, HONEY, GINGER PASTE AND LEMON JUICE IN IT.
COVER AND PROCESS UNTIL SMOOTH PASTE.
POUR THE SMOOTH PASTE INTO CANDY (KULFI) MOULD.
SEAL TIGHTLY AND FREEZE TILL SET, (KEEP ABOUT 5-6 HOURS IN DEEP FREEZE).
UNMOLD THE SET HONEY MAZZA CANDY - KULFI AND SERVE IMMEDIATELY.
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