HEALTHY SWEET RECIPE : ANARASA WITH KHOYA

HEALTHY SWEET RECIPE :  ANARASA WITH KHOYA

*


100 GRAM. KHOYA

100 GRAM. RICE

75 GRAM SUGAR POWDER

FOR FRYING - DESHI GHEE

1.1/2 TBSP. SESAME ( OIL RICH SEEDS )

1 TO 1.1/2 TBSP. MILK

*
WASH THE RICE WITH WATER. SOAK TILL THREE DAYS. DAILY CHANGE THE WATER FROM SOAKED RICE.
DRAIN THE WATER AFTER THREE DAYS AND LET TO DRY FOR 2 HOURS.
AFTER 2 HOURS COARSELY GRIND THE RICE IN MIXER GRINDER.
COMBINE THE COARSELY GRIND RICE, CRUSHED KHOYA, POWDER SUGAR AND MILK IN TO THE BOWL, AND MAKE TIGHT DOUGH.
GIVE THE REST 1/2 HOUR.
MAKE SMALL BOLLS FROM DOUGH AND ROLL IN SESAME SEEDS. SLIGHTLY PRESS WITH HAND TO STICK SESAME SEEDS.
HEAT A GHEE AND FRY TILL GOLDEN BROWN OVER SLOW HEAT.
SERVE HOT SWEET DELICIOUS ANARASA .
YOU CAN STORE COLD ANARASA IN AIR TIGHT CONTAINER.