HEALTHY SPICY RECIPE : CRISPY - CHEESY POTATO
*
500 GRAM.PEELED POTATO'S THIN SLICES
100 GRAM GRATED CHEESE
5 TBSP. MELTED BUTTER
SALT AS PER TEST
100 GRAM FRESH CREAM
1/2 TSP BLACK PEPPER POWDER
1.1/2 -2 TBSP. CORIANDER - FINELY CHOPPED
*
TAKE A OVEN PROOF GLASS DISH.
GREASE THE DISH AND MAKE LAYER OF SOME SLICE OF POTATOES.
SPRINKLE THE CHEESE AND SOME MELTED BUTTER OVER IT.
REPEAT THE LAYERS OF SLICES, CHEESE AND BUTTER UNTIL THEY USED DOWN.
COMBINE THE SALT, BLACK PEPPER POWDER, CREAM AND FINELY CHOPPED CORIANDER. MIX WELL AND POUR OVER THE POTATOES SLICES.
SPRINKLE THE CHEESE SECOND TIME OVER THE SLICES. SPRINKLE SOME PEPPER POWDER ALSO.
COVER WITH FOIL AND BAKE IN A PREHEATED OVEN AT 180.C*.FOR 30 MINUTES TILL THE SLICES ARE CRISP.
REMOVING THE GLASS DISH FROM THE OVEN.
SERVE HOT WITH TOMATO SAUCE.
*500 GRAM.PEELED POTATO'S THIN SLICES
100 GRAM GRATED CHEESE
5 TBSP. MELTED BUTTER
SALT AS PER TEST
100 GRAM FRESH CREAM
1/2 TSP BLACK PEPPER POWDER
1.1/2 -2 TBSP. CORIANDER - FINELY CHOPPED
*
TAKE A OVEN PROOF GLASS DISH.
GREASE THE DISH AND MAKE LAYER OF SOME SLICE OF POTATOES.
SPRINKLE THE CHEESE AND SOME MELTED BUTTER OVER IT.
REPEAT THE LAYERS OF SLICES, CHEESE AND BUTTER UNTIL THEY USED DOWN.
COMBINE THE SALT, BLACK PEPPER POWDER, CREAM AND FINELY CHOPPED CORIANDER. MIX WELL AND POUR OVER THE POTATOES SLICES.
SPRINKLE THE CHEESE SECOND TIME OVER THE SLICES. SPRINKLE SOME PEPPER POWDER ALSO.
COVER WITH FOIL AND BAKE IN A PREHEATED OVEN AT 180.C*.FOR 30 MINUTES TILL THE SLICES ARE CRISP.
REMOVING THE GLASS DISH FROM THE OVEN.
SERVE HOT WITH TOMATO SAUCE.
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