HEALTHY SWEET RECIPE : METHOD : 2 : HOW TO MAKE FRUIT CUSTARD

HEALTHY SWEET RECIPE : METHOD : 2 : HOW TO MAKE FRUIT CUSTARD

1/2 TSP. CRUSHED CARDAMOM POWDER

2 CUPS MILK

3 TBSP. CUSTARD POWDER

SUGAR - AS YOU NEED TO SWEETEN.

1/2 CUP FRESH FRUITS - CHOPPED APPLE, SLICED BANANA, SOME POMEGRANATE                                                        SEEDS.
SOME RED AND GREEN CHERRY - FOR GARNISH

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BOIL A 2 CUPS OF MILK.THEN COOL AT ROOM TEMPERATURE.
ADD SUGAR TO IT, AS YOU LIKING.
ADD THE CUSTARD POWDER TO 2 TBSP. OF MILK IN A BOWL, MIX TO MAKE A PASTE.
ADD THE PASTE TO THE REST OF THE MILK.
ONCE MORE TO HEAT THIS MIXTURE OF MILK AND CUSTARD PASTE, TO COOK OVER A SLOW FLAME TILL IT THICKENS SLIGHTLY.
REMOVE FROM THE FLAME.
ADD CRUSHED CARDAMOM SEEDS TO IT .
ALLOW TO COOL.
ADD CHOPPED APPLE, SLICED BANANA AND POMEGRANATE SEED TO THE COOLED CUSTARD.
SERVE IN AN ATTRACTIVE DISH OR BOWL OR GLASS.
GARNISH WITH RED AND GREEN CHERRY.