** GANESHJI PRASAD - LADDOO **
Healthy Recipe: With Perfect Measure.
Celebrate "GANESHOTSAV" with Testy Delicious Recipe.
100g. Wheat Flour
2tbs. Besan.
2tbs. Semolina.(ravo)
1tbs Ghee-thick –not
hot.
50ml.Water normal-not hot.
75g Ghee for Frying.
75g. jaggery
15nos. Cashew nut cuts in small pieces.
25-30 nos. Raisins
1tsp .Cardamom Powder.
Take a bowl. Put in it wheat Flour, besan and Semolina
(ravo) .
Add 1tbs. thick ghee mix well and add water to make tight
dough.
Divide dough in to 8 to 10 small balls, press little.
Fry the pressed balls over law heat till it becomes light
brown.
Remove from heat. Grind balls in grinder.
Place it in bowl. Add cardamom powder, Raisins and Cashew’s
pieces.
Add the jaggery in left over hot ghee in Frying pan.
Stir well, dilute jaggery and add it in Grinded balls.
Mix well.
Shape in to Laddoos and decorate with raisin.
SERVE IT TO GOD GANESHA AND
PRAY FOR BEST.
No comments:
Post a Comment